An Indian curry made with red and green peppers, providing a pleasant spicy flavour.

Gluten-free
Suitable for Vegetarians
Suitable for Vegans

Ingredient Declaration

Onion, Water, Tomato in juice, Rapeseed oil, Tomato paste, Green pepper, Red pepper, Garlic puree, Ginger puree, Sugar, Chilli, Sea salt, Coriander leaf, Ground cumin, Paprika powder, Ground turmeric, Ground coriander seed, Potato Starch, Chilli powder, Ground fenugreek, Tamarind juice concentrate, Mustard powder (mustard), Lemon juice concentrate, Acid (Lactic acid), Onion powder, Ground clove, Rubbed parsley, Ground cinnamon

Nutritional Information

Nutritional data per 100g product:

Energy value 533 kJ (128 kcal)

Fat 8,68 g

of Saturates 0,713 g

Carbohydrate 10,8 g

of Sugars 7,3 g

Fibre 1,6 g

Protein 2 g

Salt 0,878 g